I used the shredded coconut flakes, but you can use the larger coconut chips.And of course you can use all nuts instead of half coconut. If you have a specific nut allergy, you can use all coconut instead of half nuts.But if you prefer, you can add 1/3 cup of Swerve confectioners or more to your liking. Being a dark chocolate fan, I find these keto candies to be plenty sweet.You can use any nuts, just be aware that some have a higher carb count. All of the varieties are delicious, but I like the combination of the two kinds of nuts. I’ve tried these treats with all pecans and all macadamia nuts.Warning: You do not want to store them at room temperature, they melt quickly because of the coconut oil! You can also store them in the freezer for up to two months. I just pop them in ziplock bags after they have cooled and hardened. These decadent keto chocolate snacks will keep in the refrigerator for a week or two. Chill for about 30 minutes, or until set.Scoop mixture by tablespoonfuls onto parchment or silicone baking mat.Stir in the chopped nuts and toasted coconut.Continue whisking over low heat till smooth and creamy. Whisk in cocoa powder, Swerve confectioners, and vanilla extract.In a small heavy saucepan, melt coconut oil, almond butter, and chopped chocolate over medium low heat, stirring constantly.Line a baking sheet with parchment or a silicone liner.Chop your pecans, macadamia nuts, and unsweetened chocolate set aside. HOW TO MAKE KETO CHOCOLATE COCONUT CLUSTERS They are a perfect way to satisfy a sweet tooth or a chocolate craving. One cluster is under 2 net carbs, so you can enjoy them without guilt. Of course there is store bought keto chocolate, but I found that the ones that are tasty are also ridiculously expensive.Īfter trying a few keto candy recipes, I adapted a recipe for no bake cookies from the Everyday Ketogenic Kitchen, and these tasty morsels were born. I have always been a chocoholic, so I knew there was no way I could try the keto diet if chocolate wasn’t an option. KETO CHOCOLATE CANDY – ECONOMICAL & SCRUMPTIOUS! Not only are they rich and creamy, they have a perfect crunch from the toasted coconut and nuts. You would never guess that they are low carb! Pop the whole tray of candy in the freezer to chill and set.On a low carb diet but still craving chocolate? These keto friendly chocolate nut clusters can be whipped up in about 5 minutes, and they are incredibly decadent and addicting.Remove from the oven and use a spoon to press the clusters into the wells, flattening each one.WATCH because those babies will burn in the blink of an eye! Place the tray under the broiler to toast the coconut, about 3-5 minutes. Turn your oven to the broiler setting and let it heat up for about 5 minutes.Only fill the tins HALF way to make 10 portions. Portion the candy into a mini muffin tin sprayed with cooking spray or into mini cupcake liners.Once the mixture begins to brown, remove from heat and stir in the dry ingredients.Cook the mixture for 5-7 minutes, passively stirring, and when it begins to bubble, add the salt and vanilla.Heat the butter and sweetener in a small saucepan over medium heat.Measure all of the dry ingredients and have them ready while you prepare the caramel mixture.Lose some nuts along the way, but I promise you they Just understand that they are gooey and delicate and you may SO this is kind of a messy snack, but hear me out, it’s worth the hassle. □□□ Magic Coconut □ Hemp & Pumpkin Seed Clusters! Ten minutes later, MAGIC HAPPENS in the form of coconut stacks. Salt is another ingredient, but I think salt just magically exists in everyone’s home and never runs out, so it’s implied. ☑ Coconut Chips ☑ Slivered Almonds ☑ Hemp Seeds You have nothing that sounds appetizing and you’re clearly not in any shape to venture out into humanity. SO you are at home, living in dirty sweatpants and unwashed hair, mid-Netflix binge, and looking for the most delicious, sweet & salty, crunchy, buttery low carb treat you can find. OR when I do buy it, I eat the entire package in the car after I’ve barely left the parking lot. Zilch in the delicious snacks department.įor me, it’s all the time because I try not to buy that stuff. How often do you find yourself jonesing for a sweet & salty treat, but you go to your pantry and you have nothing? Nadda. Jump to Recipe Desperately Seeking Snacks
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